Texas Health Resources DISHWASHER in Bedford, Texas

Qualifications/Duties:

HOURS/SHIFTS:

PRN "As Needed" - includes shifts during the weekdays, weekend and holidays

REQUIRED EDUCATION:

H.S. Diploma or Equivalent. Contingent upon enrollment in High School or GED program with the

requirement to graduate from the program within 1 year of hire.

REQUIRED LICENSE/CERTIFICATION:

FHC - Food Handlers Certificate within 30 days of hire.

REQUIRED MINIMUM EXPERIENCE:

Food service experience, dishwashing, busing, or additional kitchen experience preferred.

REQUIRED SKILLS:

  • Read, basic math, written language in English

  • Cooperative, discreet, and courteous.

  • Good communication and organizational skills.

  • Positive customer service attributes

  • Ability to work as a member of a team.

JOB DUTIES:

  • Washes and sanitizes dishes, pots and pans as well as all cooking utensils and cooking equipment, according to department standards and procedures.

  • Stocks, stores, labels and delivers food and supplies to designated areas in a timely manner.

  • Prepares work area for next service period.

  • Follows the FIFO method and ensures proper rotation of food products.

  • Maintains assigned areas and equipment in a safe, clean, neat, and orderly manner to meet/exceed both department and TDH sanitation standards in both department sanitation and personal hygiene.

  • Disposes of trash and garbage according to standards and procedures.

  • Follows “clean as you go” as well as proper hand hygiene.

  • Assembles/disassembles dish washing equipment as well as serving line where/when appropriate and/or bus tables/tray return in dining areas.

  • May help with food assembly.

  • Labels and dates foods according to HACCP standards.

  • Ability to learn HACCP sanitation guidelines and follow for safe food handling. Knows and performs proper procedure for taking and recording temperatures of food items, both raw and cooked and refrigerated units.

  • Demonstrates and performs procedures when temperatures are inadequate according to standards.

  • Understands and utilizes the FIFO system of food production.

  • Ability to follow/learn OSHA safety guidelines.

  • Performs other job duties as assigned by Supervisor/Manager.

Entity Information:

Texas Health Harris Methodist Hospital Hurst-Euless-Bedford is a 296-bed, acute-care facility serving Northeast Tarrant County since 1973. With more than 550 physicians on its medical staff, hospital services include outpatient surgery, women’s services, a Level III neonatal intensive care unit, a dedicated oncology unit and cardiac rehabilitation. Texas Health HEB recently received a dual accreditation as a Cycle IV Chest Pain Center and Heart Failure Center by the Society of Chest Pain Centers, is certified as a Primary Stroke Center and a designated "Baby Friendly" facility by WHO and UNICEF. Our location brings the best of suburban living, offering you the benefits of convenience and solid career opportunities.

Employment opportunities are only reflective of wholly owned Texas Health Resources entities.

We are an Equal Opportunity Employer and do not discriminate against any employees or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state or local protected class.